{"id":10179,"date":"2022-10-06T11:43:52","date_gmt":"2022-10-06T02:43:52","guid":{"rendered":"https:\/\/www.emukk.com\/WP\/?p=10179"},"modified":"2022-10-07T07:11:06","modified_gmt":"2022-10-06T22:11:06","slug":"glycobiologist-prof-caroline-bertozzi-stanford-univ-has-won-the-2022-nobel-prize-in-chemistry","status":"publish","type":"post","link":"https:\/\/www.emukk.com\/WP\/en\/glycobiologist-prof-caroline-bertozzi-stanford-univ-has-won-the-2022-nobel-prize-in-chemistry\/","title":{"rendered":"Glycobiologist, Prof. Caroline Bertozzi, Stanford Univ. has won the 2022 Nobel Prize in Chemistry"},"content":{"rendered":"<p>In June 2021, I blogged about an unbelievable paper published by Prof. Caroline Bertozzi, Stanford University, et. al., that RNA is glycosylated.<br \/>\n<a href=\"https:\/\/www.emukk.com\/WP\/rna%e3%81%8c%e7%b3%96%e9%8e%96%e4%bf%ae%e9%a3%be%e3%82%92%e5%8f%97%e3%81%91%e3%81%a6%e3%81%84%e3%82%8b%e3%81%a8%e3%81%84%e3%81%86%e4%bf%a1%e3%81%98%e3%81%8c%e3%81%9f%e3%81%84%e7%99%ba%e8%a6%8b\/\">small noncoding RNA is glycosylated<\/a><\/p>\n<p>She has won the 2022 Nobel Prize in Chemistry.<br \/>\nThe content of the award is not glycobiology itself, but the research on the biosynthesis of sialic acid led to the development of bio-orthogonal chemistry.<\/p>\n<p>By the way, Caroline talks about sialic acid modification on cancer cell surface and immunity in an easy-to-understand manner. Please for your reference!<br \/>\n<a href=\"https:\/\/www.ted.com\/talks\/carolyn_bertozzi_what_the_sugar_coating_on_your_cells_is_trying_to_tell_you?language=ja\">Sialylation of cancer cell surface and immunity: TED Youtube<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>In June 2021, I blogged about an unbelievable paper published by Prof. Caroline Bertozzi, Stanford University,<\/p><\/div>\n<div class=\"blog-btn\"><a href=\"https:\/\/www.emukk.com\/WP\/en\/glycobiologist-prof-caroline-bertozzi-stanford-univ-has-won-the-2022-nobel-prize-in-chemistry\/\" class=\"home-blog-btn\">\u7d9a\u304d\u3092\u8aad\u3080<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[70,7],"tags":[],"class_list":["post-10179","post","type-post","status-publish","format-standard","hentry","category-nature-en","category-technology-en"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.emukk.com\/WP\/wp-json\/wp\/v2\/posts\/10179","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.emukk.com\/WP\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.emukk.com\/WP\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.emukk.com\/WP\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.emukk.com\/WP\/wp-json\/wp\/v2\/comments?post=10179"}],"version-history":[{"count":4,"href":"https:\/\/www.emukk.com\/WP\/wp-json\/wp\/v2\/posts\/10179\/revisions"}],"predecessor-version":[{"id":10209,"href":"https:\/\/www.emukk.com\/WP\/wp-json\/wp\/v2\/posts\/10179\/revisions\/10209"}],"wp:attachment":[{"href":"https:\/\/www.emukk.com\/WP\/wp-json\/wp\/v2\/media?parent=10179"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.emukk.com\/WP\/wp-json\/wp\/v2\/categories?post=10179"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.emukk.com\/WP\/wp-json\/wp\/v2\/tags?post=10179"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}