{"id":10150,"date":"2022-10-04T07:30:30","date_gmt":"2022-10-03T22:30:30","guid":{"rendered":"https:\/\/www.emukk.com\/WP\/?p=10150"},"modified":"2022-10-04T07:36:42","modified_gmt":"2022-10-03T22:36:42","slug":"continuous-cropping-of-sugar-beet-changed-rhizospheric-fungi-significantly-than-non-cropping","status":"publish","type":"post","link":"https:\/\/www.emukk.com\/WP\/en\/continuous-cropping-of-sugar-beet-changed-rhizospheric-fungi-significantly-than-non-cropping\/","title":{"rendered":"Continuous cropping of Sugar beet changed rhizospheric fungi significantly than non-cropping"},"content":{"rendered":"<p>A group from National Sugar Crop Improvement Centre, Heilongjiang University, Harbin, China, etc. has reported about difference of rhizosphere between continuous and non-continuous cropping groups of sugar beet rhizosphere.<br \/>\n<a href=\"https:\/\/www.ncbi.nlm.nih.gov\/pmc\/articles\/PMC9490479\/\">https:\/\/www.ncbi.nlm.nih.gov\/pmc\/articles\/PMC9490479\/<\/a><\/p>\n<p>There were significant differences in fungal community composition between continuous and non-continuous cropping groups of sugar beet rhizosphere.<br \/>\nCompared with non-continuous cropping, continuous cropping increased the relative abundance of potentially pathogenic fungi such as Tausonia, Gilbellulopsis, and Fusarium, but decreased the relative abundance of Olpidium.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-10148\" src=\"https:\/\/www.emukk.com\/WP\/wp-content\/uploads\/2022\/10\/Continuous-and-non-continuous-cropping-1024x489.png\" alt=\"\" width=\"1024\" height=\"489\" srcset=\"https:\/\/www.emukk.com\/WP\/wp-content\/uploads\/2022\/10\/Continuous-and-non-continuous-cropping-1024x489.png 1024w, https:\/\/www.emukk.com\/WP\/wp-content\/uploads\/2022\/10\/Continuous-and-non-continuous-cropping-600x287.png 600w, https:\/\/www.emukk.com\/WP\/wp-content\/uploads\/2022\/10\/Continuous-and-non-continuous-cropping-300x143.png 300w, https:\/\/www.emukk.com\/WP\/wp-content\/uploads\/2022\/10\/Continuous-and-non-continuous-cropping-768x367.png 768w, https:\/\/www.emukk.com\/WP\/wp-content\/uploads\/2022\/10\/Continuous-and-non-continuous-cropping-1536x734.png 1536w, https:\/\/www.emukk.com\/WP\/wp-content\/uploads\/2022\/10\/Continuous-and-non-continuous-cropping-1000x478.png 1000w, https:\/\/www.emukk.com\/WP\/wp-content\/uploads\/2022\/10\/Continuous-and-non-continuous-cropping-230x110.png 230w, https:\/\/www.emukk.com\/WP\/wp-content\/uploads\/2022\/10\/Continuous-and-non-continuous-cropping-350x167.png 350w, https:\/\/www.emukk.com\/WP\/wp-content\/uploads\/2022\/10\/Continuous-and-non-continuous-cropping-480x229.png 480w, https:\/\/www.emukk.com\/WP\/wp-content\/uploads\/2022\/10\/Continuous-and-non-continuous-cropping.png 1715w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><br \/>\nLeft figure\uff1drhizospheric bacteria, Right figure=rhizospheric fungi<br \/>\nwhere, Sc, continuous cropping bulk soil; Sn, non-continuous cropping bulk soil; Rc, continuous cropping rhizosphere soil; Rn, non-continuous cropping rhizosphere soil; Bc, continuous cropping sugar beetroot; Bn, non-continuous cropping sugar beetroot.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>A group from National Sugar Crop Improvement Centre, Heilongjiang University, Harbin, China, etc. has reported<\/p><\/div>\n<div class=\"blog-btn\"><a href=\"https:\/\/www.emukk.com\/WP\/en\/continuous-cropping-of-sugar-beet-changed-rhizospheric-fungi-significantly-than-non-cropping\/\" class=\"home-blog-btn\">\u7d9a\u304d\u3092\u8aad\u3080<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[70],"tags":[],"class_list":["post-10150","post","type-post","status-publish","format-standard","hentry","category-nature-en"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.emukk.com\/WP\/wp-json\/wp\/v2\/posts\/10150","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.emukk.com\/WP\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.emukk.com\/WP\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.emukk.com\/WP\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.emukk.com\/WP\/wp-json\/wp\/v2\/comments?post=10150"}],"version-history":[{"count":2,"href":"https:\/\/www.emukk.com\/WP\/wp-json\/wp\/v2\/posts\/10150\/revisions"}],"predecessor-version":[{"id":10153,"href":"https:\/\/www.emukk.com\/WP\/wp-json\/wp\/v2\/posts\/10150\/revisions\/10153"}],"wp:attachment":[{"href":"https:\/\/www.emukk.com\/WP\/wp-json\/wp\/v2\/media?parent=10150"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.emukk.com\/WP\/wp-json\/wp\/v2\/categories?post=10150"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.emukk.com\/WP\/wp-json\/wp\/v2\/tags?post=10150"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}